Nutrition the Royal Lee Way

Jay R. Robbins, DC

Saturday, November 4
8:30 AM - 5:30 PM
(Registration begins at 8:00 AM)

Guest House Retreat & Conference Center
318 W Main St
Chester, CT 06412
(860) 322-5770


Nutrition the Royal Lee Way

Spark a renewed interest in utilizing nutrition in your practice! 

Dr. Royal Lee, is held by many as the Father of Holistic Nutrition and one of the greatest nutritional pioneers of all time. Though he passed away over 50 years ago, his sensible approach to health remains as relevant today as ever before – if not more so. During this seminar, ‘Nutrition the Royal Lee Way’, we evaluate many of today’s most prevalent and common health concerns, discuss which body system may be ailing or functioning at a less than an optimal level, and then offer up a realistic nutritional approach to support those body systems.  

Topics include: 

  • Whole Food Philosophy
  • Systems vs Symptoms 
  • Digestive Compromise
  • Cardiovascular System
  • Inflammatory Response
  • Immune Support 
  • Biochemical Imbalance
  • Blood Sugar Imbalance


A healthy buffet lunch provided

Texas Chiropractic College (TCC) has endorsed and approved this seminar.
8 CE’s applied for DC’s & ND’s in MA, CT, RI, NH, ME, VT, NY, NJ & WI
8 PDA’s applied for LAC’s through NCCAOM
ACBN approval pending


This seminar is sponsored by Standard Process Nutrition Northeast, Inc.


Jay R. Robbins Jay R. Robbins, DC, DACBN, CCN

Dr. Jay Robbins is a Chiropractor and Certified Clinical Nutritionist. He has been in practice in Southern California for over 25 years. He is a popular speaker and lectures frequently throughout the United States to chiropractors and other natural health care practitioners. He has presented workshops and lectures at several state and local conventions and nearly every chiropractic school in the country.

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